Description
Ingredients:
Rice, water, grape leaves, onion, sunflower oil, salt, citric acid, mint, black pepper, dill weed oil.
Product information:
This dish is made with the use of the most traditional Bulgarian recipes, that was passed on through generations.
Serving suggestions:
Serve cold or hot if desired, garnish with lemon wedges, sour cream or yogurt on the side, serve as an appetizer or a main dish with pita bread. Top with fresh tzatziki or tahini sauce.
